Mother’s Day Cakes
Celebrate Mom with a selection of fruit-forward, crowd-pleasing cakes. Below are delicious ideas to make her day special.
White Raspberry Poke Cake
A tender white cake is filled with raspberry Jell-O, then topped with cream cheese frosting, fresh raspberries and sliced almonds for a light, festive finish.
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Strawberry Coconut Poke Cake
Yellow cake layered with strawberry gelatin, shredded coconut, preserves and topped with Cool Whip for a soft, tropical-strawberry treat.
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Frosted Strawberry Sheet Cake
A classic homemade strawberry sheet cake—moist, full of fresh flavor and perfect for feeding a crowd at a Mother’s Day brunch.
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Layered Pina Colada Dessert (Lush)
A layered pina colada lush that evokes summer: creamy, tropical and perfect as a lighter cake alternative for spring celebrations.
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Peach Cobbler Dump Cake
A 4-ingredient favorite: canned peaches, dry cake mix, butter and a sprinkle of cinnamon — simple, warm and comforting.
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Pineapple Coconut Bundt Cake
A tropical bundt made with crushed pineapple and coconut flakes — moist, flavorful and elegant for a brunch table.
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Lemon Poppy Seed Bundt Cake
Citrusy and tender, this cake pairs lemon cake mix and pudding with a bright lemon glaze for an irresistibly moist dessert.
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Pineapple Orange Cake (Pig Pickin’ Cake)
A refreshing cake made with mandarin oranges and a fluffy whipped pineapple topping — perfect for warm-weather celebrations.
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Spring Pies, Tarts, and Cobblers
These pies and tarts showcase fresh fruit and creamy fillings that are ideal for spring gatherings and Mother’s Day dessert tables.
Creamy Peach Pie
A simple, five-ingredient pie that highlights sweet peaches in a creamy filling — easy to prepare and always popular.
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Creamy Lemon Pie
Tangy lemon filling with a buttery graham crust — bright, creamy and perfect for spring entertaining.
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Fresh Strawberry Pie
A simple, fresh berry pie using juicy strawberries and a graham cracker crust for a light, summery dessert.
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Classic Peach Pie
A flaky crust filled with fresh peaches — a timeless dessert that’s perfect for sharing.
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Slow Cooker Berry Cobbler
A hands-off cobbler filled with mixed berries and a buttery cake topping — easy and comforting.
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Start the Morning with a Savory Breakfast
For a savory beginning to Mother’s Day, choose from these filling casseroles, quiches and breakfast bakes that can feed a crowd.
Amish Breakfast Casserole
A family-style casserole that’s easy to assemble and serves a crowd — savory, hearty, and excellent for a relaxing brunch.
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Sausage and Egg Breakfast Casserole
Prepared the night before and baked in the morning, this casserole is full of sausage, eggs and melted cheese — ideal for busy mornings.
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Turkey Sausage Breakfast Sliders
Quick, portable breakfast sliders with turkey sausage, egg and cheese — great for serving guests on the go.
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Breakfast Burrito Casserole
All the flavors of a breakfast burrito baked together — an easy, savory option for feeding a group.
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Ham and Cheese Quiche
A classic quiche with flaky crust, savory ham and melted cheese — elegant, easy, and always well-received.
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Baked Omelette
An oven-baked omelette packed with vegetables, ham and cheese — simple to make and great for brunch.
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Sweet Breakfast and Brunch Ideas
Make Mother’s Day brunch extra special with these sweet, comforting breakfast and brunch recipes.
Brown Sugar and Maple Bread Pudding
Rich, custardy bread pudding flavored with brown sugar and maple — a comforting brunch centerpiece.
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Overnight Pecan Praline Baked French Toast
An overnight bake topped with a pecan-praline crust — sweet, buttery and perfect for an indulgent brunch.
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Sheet Pan Pancakes
Fluffy pancakes baked on a sheet pan — easy to make and great for feeding a breakfast crowd.
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German Pancakes
Light, oven-made pancakes dusted with powdered sugar and served with fresh berries — quick and elegant.
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Overnight Blueberry French Toast
A make-ahead French toast with fresh blueberries — sweet, easy and ideal for a relaxed morning.
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Puff Pastry Donuts
Easy homemade donuts made from puff pastry and finished with a sweet glaze — a fun treat for brunch.
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Mother’s Day Breads and Rolls
Warm, freshly-baked breads and sweet loaves fill the house with inviting aromas. Here are some great options to bake for Mom.
Cream Cheese Banana Bread
A super-moist banana bread with a cream cheese swirl — perfect for breakfast, brunch or an afternoon treat.
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Lemon Yogurt Bread
Bright lemon yogurt bread with a homemade glaze — light, tender and wonderfully citrusy.
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Nutella Banana Bread
A decadent twist on banana bread with swirls of Nutella for a chocolate-hazelnut surprise in every slice.
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Cinnamon and Sugar Quick Bread
A quick bread swirled with cinnamon and sugar — easy to make and full of warm, comforting flavor.
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Classic Cinnamon Rolls
Soft, gooey cinnamon rolls with a sweet glaze — make ahead and bake in the morning for a special treat.
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Fabulous, Fruit Salads
Fresh fruit salads and jello-based desserts add color and lightness to any spread — ideal for a spring brunch or picnic dessert.
5-Minute Strawberry Jello Salad
A quick, creamy strawberry jello salad that’s perfect for holidays, potlucks or a light dessert option.
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Pistachio Salad
A light, fluffy salad made with pistachio pudding, marshmallows and fruit — easy, nostalgic and crowd-pleasing.
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Raspberry Pretzel Jello Salad
A sweet-and-salty jello salad with a crunchy pretzel crust and raspberry topping — a unique, crowd-favorite dessert.
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5-Cup Fruit Salad
Grandma’s classic fruit salad with mandarin oranges, pineapple, coconut, marshmallows and sour cream — simple and delicious.
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Raspberry Fluff Jello Salad
A light raspberry fluff made with simple ingredients — quick to prepare and delightfully fruity.
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Raspberry Fool
A simple no-bake raspberry mousse-like dessert made with whipped cream and pureed berries — elegant and refreshing.
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